Equipment
2 Large bowls
Whisk
Ingredients
1 cup Blackberries
1 cup Blueberries
1 cup Strawberries
1 cup Rasberries
3 tbsp Granulated sugar
1 oz Triple Sec
Fresh mint, to taste
1 cup Coconut cream
1 tsp Vanilla extract
¼ cup Powdered sugar
Directions
1
In a large bowl combine all the berries with the diced or torn mint, triple sec, and sugar. Stir then set aside.
2
In a separate bowl, combine the coconut cream, powdered sugar, and vanilla extract. Whisk until creamy and smooth -place in a refrigerator for ten minutes and serve.
Ingredients
Equipment
2 Large bowls
Whisk
Ingredients
1 cup Blackberries
1 cup Blueberries
1 cup Strawberries
1 cup Rasberries
3 tbsp Granulated sugar
1 oz Triple Sec
Fresh mint, to taste
1 cup Coconut cream
1 tsp Vanilla extract
¼ cup Powdered sugar
Directions
1
In a large bowl combine all the berries with the diced or torn mint, triple sec, and sugar. Stir then set aside.
2
In a separate bowl, combine the coconut cream, powdered sugar, and vanilla extract. Whisk until creamy and smooth -place in a refrigerator for ten minutes and serve.